If you’re craving something juicy, spicy, and downright addictive, this Bang Bang Chicken Skewers Recipe is exactly what you need. Featuring tender chicken cubes grilled to perfection and coated in a creamy, sweet chili sauce that packs a punch, these skewers bring bold flavor with minimal fuss. Whether you’re whipping up a quick dinner or impressing guests at a party, this dish is a total winner that’s as delightful to eat as it is easy to make.

Bang Bang Chicken Skewers Recipe - Recipe Image

Ingredients You’ll Need

These ingredients are simple, fresh, and essential, each adding a unique touch to make these Bang Bang Chicken Skewers pop with flavor and vibrant color. From the spices that season the chicken perfectly to the sauce that adds a creamy, tangy kick, every element works together in harmony.

1 lb boneless, skinless chicken breasts or thighs: Bite-sized cubes ensure quick, even cooking and juicy texture.
½ teaspoon garlic powder: Adds a subtle earthy aroma that complements the chicken.
½ teaspoon paprika: Brings a warm, smoky flavor and beautiful color.
½ teaspoon salt: Enhances all the natural flavors throughout the dish.
¼ teaspoon black pepper: Adds just the right hint of spice.
1 tablespoon oil (for grilling or pan-searing): Prevents sticking and helps achieve a gorgeous golden crust.
Wooden or metal skewers: Essential for grilling and serving those perfectly cooked chicken pieces.
¼ cup mayonnaise: The creamy base for that luxurious Bang Bang sauce.
2 tablespoons sweet chili sauce: Adds sweetness and a gentle heat that gives the sauce its signature bite.
1 tablespoon sriracha (adjust to taste): Pumps up the spice level with a flavorful kick.
1 teaspoon honey: Balances spice with a touch of natural sweetness.
1 teaspoon lime juice: Brings brightness and a refreshing citrus zing to the sauce.

How to Make Bang Bang Chicken Skewers Recipe

Step 1: Prepare the Skewers and Chicken

If you’re using wooden skewers, soak them in water for about 10 minutes to prevent burning while cooking. Meanwhile, cut your chicken into uniform 1-inch cubes to guarantee even cooking and tenderness. This prep makes a huge difference in how the chicken cooks and tastes.

Step 2: Season the Chicken

In a mixing bowl, toss the chicken cubes with garlic powder, paprika, salt, and black pepper. This simple seasoning blend creates a balanced flavor base that sets the stage for the tasty Bang Bang sauce to shine.

Step 3: Thread the Chicken onto Skewers

Carefully slide the seasoned chicken onto your soaked wooden or metal skewers, ensuring pieces aren’t squished together. This spacing helps heat circulate so each bite cooks evenly and gets that perfect golden crust.

Step 4: Cook the Chicken Skewers

Preheat your grill, grill pan, or skillet to medium-high and lightly oil the surface. Place the skewers down, cooking them for about 3 to 4 minutes per side until the chicken is cooked through and exhibiting a lovely golden color. Proper heat is key here to get that irresistible char without drying out the meat.

Step 5: Whisk Together the Bang Bang Sauce

While your chicken cooks, mix together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice in a small bowl. This sauce is where all the magic happens—it’s creamy, tangy, sweet, and spicy all at once.

Step 6: Finish and Serve

Once the skewers are perfectly grilled, either brush the warm chicken generously with the Bang Bang sauce or serve it on the side as a dip. Both ways make for a flavorful experience you’ll want to savor with every bite.

How to Serve Bang Bang Chicken Skewers Recipe

Garnishes

To elevate your Bang Bang Chicken Skewers, sprinkle some chopped fresh cilantro or thinly sliced green onions on top. These fresh herbs add a pop of color and a hint of brightness that perfectly balances the rich sauce.

Side Dishes

Serve these skewers alongside fluffy jasmine rice, crisp lettuce wraps, or a crunchy cabbage slaw to round out the meal. The textures and flavors from these sides complement the skewers beautifully and make for a satisfying plate.

Creative Ways to Present

If you’re feeling creative, try stacking the skewers atop a bed of noodle salad or layering them in mini pita pockets with fresh veggies and extra sauce. Presentation can be fun and casual or elegant depending on your mood or the occasion.

Make Ahead and Storage

Storing Leftovers

Place any leftover Bang Bang Chicken Skewers in an airtight container and refrigerate for up to 3 days. This makes for a quick and convenient meal ready to enjoy without any extra prep.

Freezing

If you want to keep these skewers longer, freeze them in a single layer on a baking sheet first and then transfer to a freezer-safe container or bag. They should last for up to 2 months without compromising flavor or texture.

Reheating

Reheat the skewers gently in a warm oven or on a grill pan to preserve their juiciness and that slight char. Avoid microwaving if possible, as it can dry out the chicken and alter the sauce.

FAQs

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs are a great option because they tend to stay juicier and are more forgiving if slightly overcooked. Both work wonderfully in the Bang Bang Chicken Skewers Recipe.

Is the Bang Bang sauce very spicy?

Not necessarily. The heat level mainly depends on how much sriracha you add. You can easily adjust the spice to your taste, making it milder or hotter as you prefer.

Can I make this recipe gluten-free?

Yes! Just ensure that the sweet chili sauce you use is labeled gluten-free. The rest of the ingredients are naturally gluten-free, so this recipe is perfect for gluten-sensitive guests.

What’s the best way to cook these skewers indoors?

If outdoor grilling isn’t an option, a grill pan or regular skillet over medium-high heat works like a charm. Just be sure to oil the surface well and watch the chicken closely to avoid burning.

Can I prepare the skewers ahead of time?

Definitely! You can season and skewer the chicken in advance, store it covered in the fridge, and then cook right before serving. The sauce can also be prepared ahead so you’re all set for a quick meal.

Final Thoughts

There’s something truly special about the bold flavors and satisfying textures in this Bang Bang Chicken Skewers Recipe that makes it a go-to in my kitchen. It’s quick, easy, and bursting with taste, perfect for any night you want to impress with minimal effort. I’m sure once you try it, these skewers will become a staple in your meal rotation too, guaranteed to bring smiles around your table.