If you’re craving something vibrant, fresh, and bursting with flavor, this Summer Berry Salad with Feta and Lemon Poppy Seed Dressing Recipe is a fantastic go-to. It combines the natural sweetness of ripe berries with the creamy tang of feta cheese and the bright zing of a lemon poppy seed dressing, creating a beautiful medley of tastes and textures that celebrate summer’s best offerings. Whether you’re hosting a casual lunch or need a quick yet impressive salad, this recipe will quickly become one of your absolute favorites.

Summer Berry Salad with Feta and Lemon Poppy Seed Dressing Recipe - Recipe Image

Ingredients You’ll Need

The charm of this salad lies in its simplicity and the perfect harmony of each ingredient. Every component contributes distinct textures, colors, and fresh flavors, making it a well-rounded and irresistible dish.

Mixed salad greens: A leafy base providing freshness and a peppery, mild backdrop that complements the berries.
1 cup strawberries, sliced: Adds juicy sweetness and a beautiful red pop of color.
1 cup blueberries: Brings subtle tartness and antioxidants in every bite.
1 cup raspberries or blackberries: Offers vibrant flavor and bursts of sweetness throughout the salad.
1/4 cup sliced almonds, toasted: Adds a satisfying crunch and nutty aroma.
1/4 cup crumbled feta cheese or goat cheese: Introduces a creamy, tangy contrast that balances the sweet fruit.
Optional: fresh mint leaves: Refreshing herbaceous note and pretty garnish.
1/4 cup olive oil: Forms the flavorful base of the lemon poppy seed dressing.
2 tbsp lemon juice, freshly squeezed: Delivers bright acidity to awaken the salad.
1 tbsp honey or maple syrup: A touch of natural sweetness that rounds out the dressing.
1 tsp Dijon mustard: Adds subtle depth and helps emulsify the dressing.
1 tsp poppy seeds: Offers a slight crunch and distinctive appearance in the dressing.

How to Make Summer Berry Salad with Feta and Lemon Poppy Seed Dressing Recipe

Step 1: Whisk the Dressing

Begin by combining olive oil, lemon juice, honey (or maple syrup), Dijon mustard, and poppy seeds in a small bowl. Whisk until everything is fully blended and the dressing becomes slightly creamy. This bright and zesty lemon poppy seed dressing will be the star that ties every element of the salad together.

Step 2: Combine the Salad Ingredients

In a large salad bowl, toss together your mixed salad greens with the sliced strawberries, blueberries, and raspberries or blackberries. The mix of tender greens and fresh berries creates an enticing combination of textures and natural sweetness that feels like a summer celebration in every forkful.

Step 3: Add the Almonds and Dressing

Sprinkle the toasted sliced almonds over the salad for that satisfying crunch. Then drizzle the luscious lemon poppy seed dressing evenly across the bowl and gently toss just enough to coat all the ingredients without bruising the berries. This ensures every bite is perfectly flavored.

Step 4: Finish with Cheese

Scatter crumbled feta or goat cheese on top of your salad. The creamy, slightly salty cheese contrasts beautifully with the sweet berries and tangy dressing, giving your salad an irresistible richness.

Step 5: Garnish and Serve

If you’re feeling extra fancy, add a few fresh mint leaves as garnish. They bring a refreshing herbal note and add pretty green flecks to your dish. Serve your Summer Berry Salad with Feta and Lemon Poppy Seed Dressing Recipe immediately to enjoy its fresh and vibrant flavors.

How to Serve Summer Berry Salad with Feta and Lemon Poppy Seed Dressing Recipe

Garnishes

Fresh herbs like mint or basil make an excellent garnish, adding brightness and aroma. A light dusting of extra poppy seeds or a quick squeeze of lemon juice just before serving also enhances the overall presentation and taste.

Side Dishes

This salad pairs wonderfully with grilled chicken, seafood, or even a light pasta. It also makes a fantastic side at summer barbecues or alongside a crusty baguette with rich spreads like hummus or tapenade.

Creative Ways to Present

For a stunning presentation, serve the salad in individual glass bowls or on colorful plates that highlight the vibrant berries. Layer ingredients in a clear trifle bowl for a picnic-friendly option. You can also add edible flowers for a special occasion to make it truly eye-catching.

Make Ahead and Storage

Storing Leftovers

If you find yourself with leftovers, store the salad separately from the dressing in an airtight container in the refrigerator. Assemble just before serving to keep the berries fresh and the greens crisp. The cheese can remain on top or stored alongside to prevent it from getting soggy.

Freezing

This salad is best enjoyed fresh, so freezing is not recommended. Berries and greens lose their fresh texture when thawed, which would affect the overall experience.

Reheating

Since this is a fresh salad, reheating isn’t needed or advised. However, if you want to enjoy the flavors again, try making a fresh batch of the dressing and tossing it with new greens and some berries for a quick revival.

FAQs

Can I use other types of cheese besides feta or goat cheese?

Absolutely! While feta and goat cheese bring a perfect creamy tang, you could also try fresh mozzarella or ricotta for a milder flavor. Just keep in mind that the cheese should be crumbly or soft to complement the berries well.

Is it okay to use frozen berries?

Fresh berries are highly recommended because they retain their texture and flavor, but if you must use frozen, thaw them completely and drain any excess liquid to prevent the salad from becoming watery.

Can I make the dressing ahead of time?

Yes! The dressing can be prepared up to 3 days in advance and stored in the refrigerator in a sealed container. Just give it a good shake or whisk before using to remix the ingredients.

How long does this salad stay fresh after tossing with dressing?

It’s best enjoyed immediately, but if you have leftovers, keep them refrigerated and try to consume within 24 hours. The berries and greens can wilt or become mushy if left too long once dressed.

Are there any vegan substitutions for this recipe?

Definitely! Replace the honey with maple syrup in the dressing and swap the feta cheese for a vegan cheese alternative or omit it altogether. The salad will still be delicious and refreshing.

Final Thoughts

There’s something truly magical about the combination of juicy berries, creamy cheese, crunchy almonds, and bright lemon poppy seed dressing all mixed into one salad. This Summer Berry Salad with Feta and Lemon Poppy Seed Dressing Recipe is a celebration of simple, fresh ingredients coming together to create an unforgettable dish. I can’t wait for you to try it and experience that perfect burst of summer in every bite.