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4th of July Patriotic Fruit Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 60 reviews
  • Author: Kimberly
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This 4th of July Patriotic Fruit Salad is a vibrant and refreshing mix of red strawberries, white coconut flakes, and blue blueberries, perfect for summer celebrations. It’s a quick and healthy dessert or snack that comes together in just 15 minutes, with a light drizzle of honey and a touch of fresh lemon juice to brighten the flavors. This salad offers a naturally sweet, nutrient-filled treat that the whole family will enjoy.

Ingredients

Fruits

  • 2 cups strawberries, hulled and quartered
  • 1 cup fresh blueberries
  • 2 ripe bananas, sliced

Additional Ingredients

  • ½ cup unsweetened coconut flakes (optional)
  • 2 tbsp honey or maple syrup (to taste)
  • 1 tbsp fresh lemon juice

Instructions

  1. Wash Fruits: Thoroughly wash all fruits under cold running water to remove any dirt or residues, ensuring they are clean and ready to eat.
  2. Prepare Fruits: Slice the strawberries into quarters and bananas into rounds while keeping the blueberries whole to maintain their shape and texture in the salad.
  3. Combine Ingredients: In a large mixing bowl, add the prepared strawberries, blueberries, and banana slices. Gently toss them together to evenly mix the fruits without breaking them.
  4. Add Flavorings: Drizzle the honey or maple syrup over the fruit mixture and squeeze fresh lemon juice on top. Toss gently once more to coat all pieces with the sweet and tangy dressing.
  5. Chill: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld and the salad to cool before serving.
  6. Serve: Transfer the chilled fruit salad into a festive serving bowl and sprinkle the optional coconut flakes over the top to add a white, snowy accent and a pleasant texture contrast.

Notes

  • Use ripe bananas for natural sweetness and soft texture.
  • Adjust honey or maple syrup quantity according to your preferred sweetness level.
  • The coconut flakes are optional but add a nice color contrast and a bit of crunch.
  • For a more tart flavor, add extra lemon juice or include other citrus fruits.
  • Serve immediately after chilling to maintain freshness and prevent bananas from browning excessively.

Find it online: https://slsrecipes.com/4th-of-july-patriotic-fruit-salad-recipe/