maida chapati | maida roti, how to make maida roti recipe for frankie

maida chapati | maida roti, how to make maida roti recipe

Maida chapati with step by step photos. MAIDA CHAPATI is one of the flat Indian breads. We can say these maida rotis are an alternative of wheat flour chapatis. These maida chapatis will be soft in texture than the wheat flour chapatis. We can have maida roti with any gravy curries. we can use these madia roti for frankie too.

If you are looking for other roti recipes then check semolina chapati,

chapati,

omelet roti,

masala chapati,

bottle gourd tepla

maida chapati recipe

5 from 1 reviews maida chapati (all purpose flour chapati), how to make maida roti | maida roti for frankie   Save Print Prep time 40 mins Cook time 20 mins Total time 1 hour   MAIDA CHAPATI is one of the flat Indian breads. We can say these maida rotis are an alternative of wheat flour chapatis. T Author: Recipe type: Breakfast Cuisine: Indian Serves: 6 roti Ingredients

  • Maida or All purpose fl our-1 cup
  • Sugar -1tbsp
  • Salt -1/2tbsp (as per your taste)
  • Ghee – few tbsp for cooking
  • Milk -100 ml
  • Water -25 ml
  • Rice flour or wheat flour(required while rolling) -2-3tbsp

Instructions

  1. Take bowl add all purpose flour, salt, sugar and mix well.
  2. Knead the dough by adding milk & water and knead very well (dough should be soft).
  3. Keep it aside for 10 min.
  4. Divide the dough into desired sized round balls.
  5. Take rice flour or wheat flour in small bowl.
  6. Now dip this ball into flour and keep on rolling board and roll it (if you want sprinkle this flour while rolling).
  7. Roll the ball up to your desired thickness and length.
  8. Place this roti on hot tawa, now apply ghee on one side and flip the other side and apply ghee on that side too.
  9. Now flip the roti to the other side after you got bubbles.
  10. Cook the roti up to you got nice golden color spots on both the sides.
  11. Do same for the rest of the dough.
  12. Cut the onions and tomatoes into very fine pieces.

Nutrition Information Serving size: 6 rotis Calories: 12 3.5.3229
 

ingredients used in maida roti

  • Maida or All purpose fl our-1 cup
  • Sugar -1tbsp
  • Salt -1/2tbsp (as per your taste)
  • Ghee – few tbsp for cooking
  • Milk -100 ml
  • Water -25 ml
  • Rice flour or wheat flour(required while rolling) -2-3tbsp

how to make maida chapati with step by step photos:

  • Take bowl add wheat flour, salt, sugar, ghee and mix well.

    Maida roti recipe

  • Knead the dough by adding milk or water and knead very well (dough should be soft).

    Maida  Chapati

  • Keep it aside for 10 min.
  • Divide the dough into desired sized round balls.
  • Take rice flour or wheat flour in small bowl.
  • Now dip this ball into flour and keep on rolling board and roll it (if you want sprinkle this flour while rolling).
  • Roll the ball up to your desired thickness and length.

    Maida roti

  • Heat tawa and apply ghee on tawa and place chapati on tawa, now apply ghee on upper side of the chapati.

    Maida roti

  • Now flip the chapati to the other side after you got bubbles.
  • Cook the chapati up to you got nice golden color spots on both the sides.

    Maida Chapati

Maida chapati or maida roti is ready for serving. Serve these maida roti with any gravy curry, pickle or curd. These roti will goes well with any capsicum curry too.

Summary

Recipe Name how to make soft maida chapati, maida roti recipe Author Name Published On 2017-10-10 Preparation Time 01H00M Cook Time 00H20M Total Time 01H20M Average Rating 2 Based on 1 Review(s)

Tags:,

Add a Comment

Your email address will not be published. Required fields are marked *

*

code